Kan Sushi
Sakai Takayuki [07400] 33 Layer Hammered Damascus "Kengata Gyuto" 190mm
Sakai Takayuki [07400] 33 Layer Hammered Damascus "Kengata Gyuto" 190mm
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This is one of their main series of Western style Damascus knives. A cutting layer of VG-10 steel is clad in stainless Damascus steel with a beautiful hammered finish.
"Gyuto" knives are all-round for meat, fish, vegetables and bread. The blade is thin, so unsuitable for hard foods.
"Kengata Gyuto" knives have pointed blade edge that are possible to craft.
Brand：Sakai Takayuki
Blade type : Kengata Santoku/Double edge
Model：33 Layer Hammered Damascus
Blade material：33 layer Hammered Damascus Stain Resistant Steel
Blade Length：210mm
Handle-Material：Spanish Mahogany
Definition of Blade Length：The length from top edge of the blade to the end.
品名：33層槌目ダマスカス
銘：孝行 Damascus VG-10
刃：ダマスカス33層
芯材：VG-10
柄：スペイン マホガニー
特徴：切れ味鋭く錆に強いVG-10を芯材に使用した構成のナイフです。ブレードに槌目模様をデザインしており、日本最古の鍛造包丁を連想させる作りになっています。
用途：家庭用～本職用(ステンレス系)
![Sakai Takayuki [07400] 33 Layer Hammered Damascus "Kengata Gyuto" 190mm](http://kan-sushi-sg.com/cdn/shop/products/07400_33.jpg?v=1677203131&width=1445)