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Sakai Takayuki [07200] Knife for Home "Gyuto (Blue2 interrupt)" 180mm
Sakai Takayuki [07200] Knife for Home "Gyuto (Blue2 interrupt)" 180mm
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Sakai Takayuki 07200!!
Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.
Gyuto knife is a multipurpose knife, analogous to the European Chef knife.
In Japanese "Gyuto" means "cow sword", as it was originally designed for cutting large chunks of beef. But unlike the European Chef knife, the Japanese Gyuto knife is thinner and made of harder steel. Usually, Gyuto blade lengths from 180 to 300mm (most popular 180mm; 210mm, and 240mm).
The handle can be as Western same as Japanese style. Gyuto is the real King of the kitchen. With this knife, you can do just about everything (meat, fish, vegetables, fruit).
Gyuto knife is a multipurpose knife, analogous to the European Chef knife.
In Japanese "Gyuto" means "cow sword", as it was originally designed for cutting large chunks of beef. But unlike the European Chef knife, the Japanese Gyuto knife is thinner and made of harder steel. Usually, Gyuto blade lengths from 180 to 300mm (most popular 180mm; 210mm, and 240mm).
The handle can be as Western same as Japanese style. Gyuto is the real King of the kitchen. With this knife, you can do just about everything (meat, fish, vegetables, fruit).
Brand Sakai Takayuki
Blade Blue steel 2 Double edged blade
Model Blue Steel Hammered 3 Layer Gyuto Japanese Knife 180mm
Handle Packer Wood
Size: Blade length 18 cm , Overall length 39 cm , Weight 140 g
Option Wooden Saya Cover & Ebony Saya Pin Definition of Blade Length:the Length from top edge of the blade to the end." 牛刀型 青紙 (ステン割込) 180mm 家庭用包丁 "
仕様 銘:堺孝行 07200
刃:青紙 両刃
柄:パッカーウッド
特徴 切れ味のいいハガネを使用した包丁です
用途 家庭用~本職用(ステンレス系)
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